a Winemaker Dinner on Saturday, April 1 from 5:30 to 8:30 p.m.
at the winery, 19170 Geyserville Ave., in Geyserville. The
five-course gourmet dinner will be paired with new-release wines
and vintage ports. Winemaker Miro Tcholakov will host the
evening. Tickets are still available at $85 per person. To make
reservations, contact Christine Burton, at 888-332-3032, ext. 108.
(www.trentadue.com)
This is the final reminder
for the Santa Rosa Symphony League’s 31st annual Symphony of
Food & Wine on Sunday, March 26, from 3 to 5 p.m. at the Sonoma
County Fairgrounds. Food and wine tasting benefit the league’s
youth education programs. For tickets, call 546-8742.
If you don’t mind taking a
drive,
the Hopland Passsport event on May 6 & 7 will feature 10
Mendocino wineries will present barrel tasting, misic, food, art
shows and more. For more information, call 1-800-433-3689 or visit
the Web site at www.hoplandpassport.com.
Send wine and food information to
ba***@so********.com
.
