Lifestyle

One of the world’s largest collections of nutcracker dolls gazes down on breakfast diners at Healdsburg’s Costeaux French Bakery this time of year, promoting the holiday spirit at the 100-year-old bakery. From mid-November into mid-January, hundreds of the small wood effigies of spirits, tin...

The new exhibition at the Healdsburg Museum puts history front and center in the lives of many of the museum’s visitors themselves. It’s not about 19th century horse-traders or pre-Columbian basket weaving, but the era of sex, drugs, and rock ’n’ roll: the 1970s.

An online gallery of images by photographer Rick Tang from the 2025 early-morning St. Patrick's Day parade, in Healdsburg.

This coming Monday will begin a bit differently for most Healdsburgers, as the dawning hours are celebrated with a parade and a party. That doesn’t usually happen, but March 17 is the date of one of the town’s favorite holidays—St. Patrick’s Day. And with...

Have you ever been with your child or grandchild and wondered, “How am I going to get through this day since this child is not listening?” You start to ask yourself, “Is this ‘Opposite Day?’” since when you say ask them to do one thing...

Several local pizzerias have an unspoken bond running between their kitchens. Geyserville’s Diavola, the Matheson restaurant, Journeyman Meat Co., PizZando … even Big John’s Market. The common element is that they all purchased their pizza ovens from Mugnaini, a wood fire oven manufacturer in Healdsburg...

So prevalent if under-reported is this latest Covid surge that CVS Pharmacy ran out of Covid test kits, as did other drug stores. Rite Aid in Healdsburg did manage to keep tests on hand, but the fact that some places did not is pretty clear evidence something’s going around...

& Food Experience, a four-day workout for the palate that draws upon local produce and product to offer a well-rounded “experience” for its participants....

In this "web extra," we take readers inside the JANE Dispensary. It officially opened last week right next to the Coyote Sonoma, a tasting room for Wilson wines and live music venue (aka the “Coyote Den”).

At the Healdsburg Certified Farmers’ Market, strawberries are reaching their peak sweetness, their scent lingering in the air before they are even visible in the stalls. Spring onions and green garlic are tender, fava beans are shelled by the pound and sugar snap peas—the kind of bright green that seems to be omnipresent in my life lately—offer that crisp, wet-mouth crunch that makes them an irresistible snack...