Lifestyle

Several local pizzerias have an unspoken bond running between their kitchens. Geyserville’s Diavola, the Matheson restaurant, Journeyman Meat Co., PizZando … even Big John’s Market. The common element is that they all purchased their pizza ovens from Mugnaini, a wood fire oven manufacturer in Healdsburg...

Santa Rosa has its Rose Parade, Healdsburg has its 4H/FFA Parade, but Geyserville lays claim to the world’s biggest Lighted Tractor Parade, now in its 14th year (or is it the 15th?). On Saturday, Nov. 25, the small town where Alexander Valley meets Highway...

While in normal times cooking a big meal at home is possible if not enjoyable, this year’s ballooning guest list makes it all but essential to call in reinforcements and pick up a Thanksgiving meal in advance, in order to be ready for the holiday.

After pizza was more or less invented in Naples as a sauced-up flatbread, it took the globe by storm when American G.I.’s returned from World War II, bringing a fondness for pizza that led to a Cambrian explosion of different forms we know now. These include traditional Neapolitan styles, thin crust in New York, Detroit squares, sheet pans and deep-dish variants in Chicago, to name a few. You can find them all in California... and then some.

The first major event that comes our way in 2025 is the annual Lake Sonoma Steelhead Festival, on Saturday, Feb. 8. This one-day science fair of all things steelhead (and their allies, anadromous and otherwise), draws about 10,000 people on its single day of exhibitions and activities to the Milt Brandt Visitors Center, Lake Sonoma.

This year’s Merry Healdsburg party is, surprisingly, only the fourth for this still-fresh city celebration, though the tradition of a tree-lighting the first week of December is much older. But it used to be a quieter affair—maybe the Community Band would play a program of holiday music from the gazebo stage or something, but the glamor and the glitz of Merry Healdsburg didn’t start until 2021...

It goes without saying that nearly all Healdsburg restaurants offer a respectable wine list, but despite this, many patrons still want to bring in their own bottles. For good reason, as the cost of dining out has started to pinch the pocketbooks. But consumers...

In her new cookbook, In My Kusina (2013), Healdsburg resident Dinna Villacorta Eisenhart captures the magic of Filipino cooking and culture through her exacting documentation of the well-loved dishes from her childhood.

& Food Experience, a four-day workout for the palate that draws upon local produce and product to offer a well-rounded “experience” for its participants....

Stay Healdsburg—the hospitality arm of the Chamber of Commerce, funded by a benefit assessment district to promote visits to Healdsburg—announced this month more than $70,000 in sponsorships to 11 local organizations.