69.1 F
Healdsburg
April 19, 2026

Prime Pinots Picked at Pigs & Pinot

Chef Charlie Palmer’s 17th annual weekend celebrating the mutual appeal and attraction of pinot noir and pork, Pigs & Pinot, played to a full house over the weekend of March 15-16 with lunches, dinners, food and wine tasting and other events. A cast of “Master...

Is This America’s Best Restaurant?

Singlethread Restaurant and Inn
As Healdsburg’s celebrity has grown, so too has SingleThread’s. Now the destination restaurant has attained a new honor: It’s been named as one of the World’s Best Restaurants, sharing the honor with one other U.S. restaurant, La Bernardin in New York City, and seven more establishments on the global shortlist.

The Year in Preview: 2025

Dancing at Dia de Muertos, Healdsuburg
The first major event that comes our way in 2025 is the annual Lake Sonoma Steelhead Festival, on Saturday, Feb. 8. This one-day science fair of all things steelhead (and their allies, anadromous and otherwise), draws about 10,000 people on its single day of exhibitions and activities to the Milt Brandt Visitors Center, Lake Sonoma.

Lowrider culture shows its colors at local winery

Lowrider car 'Final Score'
The exterior parking lot of Bacchus Landing was filled with gorgeous lowriders and classics, with several food trucks off to the far side. When I walked into the interior courtyard, I found a “lowrider museum.” Many of these cars had been in actual museums and exhibits, and featured in numerous publications ranging from the car-centric to the Smithsonian.

‘This is how we live here…’ Liza’s market journey

Fresh spring strawberries
At the Healdsburg Certified Farmers’ Market, strawberries are reaching their peak sweetness, their scent lingering in the air before they are even visible in the stalls. Spring onions and green garlic are tender, fava beans are shelled by the pound and sugar snap peas—the kind of bright green that seems to be omnipresent in my life lately—offer that crisp, wet-mouth crunch that makes them an irresistible snack...

Meet Mella, Stella’s Identical Pup

Mama dog Stella and clone Mella
Now when most winemakers talk about “clones,” they’re talking about varietals selected for specific qualities, such as flavor, color or intensity. The Dijon clones of pinot noir or chardonnay are well known; but the canine clone of a winery dog is a new thing entirely.

Giving a big hand to the Geyserville Sculpture Trail

Bryce Jones and Bob Sherman at the newly-oved Agraria art piece
Agraria is a 7.5 ton (or larger) hand created by environmental artist Larry Kirkland of Portland, Oregon, and installed at the mall in December 1996. A full 12 feet long, six feet tall and three feet wide, it was carved from a single marble block twice its size from Carrara marble in Torrano, Italy, where Michelangelo got his stone. It's now at a new home in Geyserville...

Gallery: No Kings III

Demonstrator on No Kings 3
Let’s take a look at the day as it happened in these snapshots taken along Healdsburg Avenue, midday on March 25, 2026.

California Prune Promoters Pick the Packers

Baseball fans
Old-timers in Healdsburg remember that, come harvest time, it wasn’t the smell of fermentation from winegrapes that wafted over town, with its promise of a better vintage, but another smell: that of sun-drying prunes. “You could smell it everywhere—and you either loved it or you...

Local Dining on the Menu for Restaurant Week

With the closures and limitations of the pandemic fading into memory, restaurant dining has regained its position as one of Sonoma County’s most popular, close-to-home recreations.
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Arts & Entertainment

Melissa Yanc

Rising star in the kitchen

Melissa Yanc’s culinary path began at her grandmother’s side, learning her way around a kitchen since childhood. Over 16 years in the hospitality industry, she honed her craft through pastry school before opening her first bakery in Denver at the young age of 23.